It will take about 10-15 minutes, depending if the meatballs are frozen or not. A spin-off of your traditional meatball (kind of like BBQ Meatballs) this dish can be served as an appetizer or main course. Their flavor holds up incredibly well, just be sure to follow all freeze guidelines. No not this pioneer woman. This is a recipe she would make for us when she was babysitting. © Corus Entertainment Inc., 2020. Rice! Sweet & Sour meatballs are one of those dated recipes that tend to be looked down on in our modern era of free ranging and locally sourcing. https://www.allrecipes.com/recipe/26616/lanas-sweet-and-sour-meatballs thank you! Place cookie sheet into the freezer for 5 to 10 minutes to firm up. ), Anna Olson’s Genius Way to Use Up Leftover Holiday Cookies. Tears of hysterical laughter, that is. Stir and let it sit for a while until milk is absorbed. Pour over the meatballs and bake at 350 in a preheated oven for one hour or until meatballs or no longer pink. You can use my meatballs here as well, by making them ahead of time and then freezing them. Many of us grew up eating these, especially at family gatherings and special occasions. Arrange meatballs on greased foil-lined rimmed baking sheet. As to the meatball ingredients: milk, ground beef, egg and bread crumbs make up the bulk of the recipe. SWEET & SOUR SAUCE: In large saucepan mix brown sugar and cornstarch. Tears of hysterical laughter, that is. Meat. It turned out to be a quick and easy dish that the family loves. revels in flavors like ginger, pineapple, vinegar, and garlic. They’ll keep in the fridge for several days, or in the freezer for a month or two. 2. Apr 22, 2019 - Looking for the perfect meatball recipe? Baked in the preheated oven, uncovered for an hour or until there is no longer pink left in the meat. Let me share an observation with you, guys. Place package of frozen meatballs in the sauce, tossing well. You can lighten up these delicious sweet sour meatballs by subbing ground turkey or chicken for beef! In a medium saucepan add all your ingredients except the cornstarch. Most frozen meatballs are packaged fully cooked. Next comes the sauce! by Kendall Smith. Nov 3, 2019 - Sweet and Sour Meatballs Recipe | Slow Cooker Meatballs | Crockpot Meatballs | Cocktail Meatballs #meatballs #beef #slowcooker #crockpot #dinner #appetizer #dinneratthezoo You can never go wrong with meatballs, whether it’s a cheesy meatball bake , Mexican meatball soup , or these super easy cocktail style meatballs. Your email address will not be published. The sweet and sour meatballs Pioneer Woman suggests contain only the pineapple juice. DID YOU MAKE THIS RECIPE? Get Sweet and Sour Meatballs Recipe from Food Network. allrecipes.co.uk/recipe/22692/sweet-and-sour-meatballs.aspx You can lay these sweet and sour meatballs with pineapple right over the top of a heaping pile of rice. Comforting, tender, and crazy delicious, these Sweet and Sour Meatballs with Pineapple flavored sauce are perfect served over rice, pasta or as an appetizer. Place the meatballs onto parchment-lined baking sheets and put the baking sheets in the freezer for 5 to 10 minutes for the meatballs to firm up. Optional: spices can be added to the meat, such as garlic powder, onion powder, salt and pepper. The perfect main course or party appetizer that always gets rave reviews! Place package of frozen meatballs in the sauce, tossing well. https://www.foodnetwork.ca/recipe/sweet-and-sour-meatballs/16498 Recipe by Food Network. In a large skillet over medium-high heat, add the brown sugar, vinegar, ketchup, soy sauce and 2 cups of the pineapple juice. You will likely have to extend the cooking time. Serve meatballs with sweet and sour … right over the top of a heaping pile of rice. Pioneer Woman's Sweet and Sour Meatballs. Mix until all ingredients are evenly distributed. WE’D LOVE TO BE FRIENDS ON PINTEREST! Get Sweet and Sour Meatballs Recipe from Food Network. Place it over medium-high heat and bring it to a boil. Put the frozen meatballs in the crock pot along with pepper and onion if desired. Scoop out 1-tablespoon portions and roll them into balls with your hands. Voila! In a large sauce pan, mix together pineapple juice, ketchup, brown sugar, vinegar and soy sauce. The Best Leftover Turkey Recipe You’ll Ever Need (We Promise! This dish brings me back to the sweet meatballs served at countless family parties and at Grandma’s dinner table! Sweet and Sour Meatballs Yummly cayenne, 85% lean ground beef, light brown sugar, olive oil, allspice and 11 more Mozzarella Cheese-Stuffed Meatballs Yummly dried bread crumbs, mozzarella string cheese sticks, 85% lean ground beef and 8 more , it’s on my most requested list during the holidays. How to serve sweet and sour meatballs Crecipe.com deliver fine selection of quality Sweet and sour meatballs recipe | ree drummond | food network recipes equipped with ratings, reviews and mixing tips. 23 ingredients. But of course. See what shows are casting today. I make my Sweet and Sour Meatballs with pineapple chunks. If you’re feeling a little red meat guilt, I understand, I’ve been there. Don’t take a shortcut. Nov 14, 2018 - Explore Kristine Myers's board "Pioneer woman meatballs" on Pinterest. Prepare the sauce. Also, the commentary refers to decreasing the amount of sugar in the recipe to 1/2 cup as making the dish taste average, but the ingredients list calls for 1/2 cup. Content and photographs are copyright protected. A spin-off of your traditional meatball (kind of like, this dish can be served as an appetizer or main course. Place meatballs in a single layer in a glass baking dish. Sweet and Sour Meatballs with pineapple chunks. 1. Return to the oven for 10 more minutes, then serve. Gently stir to coat the meatballs with the sauce. Roll into 25 1 1/2-inch balls and place on a cookie sheet. For the delicious homemade sweet and sour sauce for meatballs… We mix up ketchup, brown sugar, water, vinegar, Worcestershire sauce, pineapple CHUNKS, white onion, and green bell pepper. Combine beef, egg and breadcrumbs and form into meatballs. To thicken the sauce, make a slurry by mixing the cornstarch with the remaining 1/4 cup pineapple juice in a small bowl until smooth. Thanks again for your help! The sweet and sour meatballs Pioneer Woman suggests contain only the pineapple juice. During the last hour of cooking add pineapple if … Thanks. 1. In the crockpot version of this dish, store bought frozen meatballs come into play. You will likely have to extend the cooking time. Little round flavor bombs of joy! 2. Hey Lucie. If you do, please let me know how you like it. Of course, as a traditional appetizer, you’ll want to just arrange them neatly on a plate and stick a toothpick in each one (or not). https://funnyisfamily.com/2014/09/crock-pot-grape-jelly-meatballs.html Trust me when I say, chunks are better. balls. Mix well. Remove meatballs from baking sheets and add to prepared sweet and sour sauce; serve immediately. If you’re feeling the urge to go store-bought, deny it. Arrange the meatballs in a single layer on a greased baking dish and bake them for 10 minutes at 400°F. Add beef, egg, salt, pepper, ginger and garlic powder. Add water to juice if needed to measure 1 cup; pour into a large skillet. Instead of baking them, cover them tightly and pop them in the fridge. The sauce is supposed to have 2/3 cup of brown sugar and it bakes for approx. Sweet and hearty grape jelly meatballs make for a classic appetizer or main course! Cook the sauce until it is reduced and slightly thickened, 10-12 minutes. Salt, pepper, ground ginger, and garlic powder round out the flavor. Little round flavor bombs of joy! Remember with sweet n sour meatballs, we’re working with raw meat, so bake them later that same day or within a 24 hour time period. It’s worth it, I promise. Sweet Potato Salad. 4 tbsp Green onions. Stir in the pineapple chunks. To brown the meatballs, heat the olive oil in a heavy pot or large skillet over medium-high heat. Remove the meatballs to a paper towel–lined plate. This year is no different, so pin this recipe or bookmark it because you’ll want to keep it handy! Optional: spices can be added to the meat, such as garlic powder, onion powder, salt and pepper. Stir pineapple chunks, carrot, green pepper and meatballs into the sauce. Funny you should ask because I was just thinking myself that would be a tasty modification but I haven’t done it yet. Sharing of this recipe is both encouraged and appreciated. My only thought is they might not be quite as tender because of the lower fat in chicken. This year is no different, so pin this recipe or bookmark it because you’ll want to keep it handy! Add 1/3 cup water, vinegar, soy sauce, brown sugar and cornstarch; stir until smooth. Notify me of followup comments via e-mail. You can lighten up these delicious. I use this as a main dish served over rice, but you can also use it as an appetizer. No fussing or fighting from the herd as we all wanted our share! We were all on our best behaviour when she told she was serving easy sweet and sour meatballs for dinner. https://www.tasteofhome.com/recipes/sweet-and-sour-meatballs-with-pineapple Cook, turning the meatballs to make sure they brown all over, 5 to 7 minutes per batch. Just like that, you’re fancy! These sweet and sour meatballs are homemade meatballs that are cooked in the crock pot with a two ingredient sauce. Crumble beef over mixture and mix well. How to Make Sweet and Sour Sauce. I’ve ammended the recipe. sweet and sour meatballs pioneer woman from www.justataste.com. Corus Lifestyle. Remember with, , we’re working with raw meat, so bake them later that same day or within a 24 hour time period, These little meaty gems freeze quite well! Make the sauce in a bowl, cover and refrigerate it as well. Required fields are marked *. Bring to a boil then lower heat to a simmer. Place into a … This way, your slow cooker sweet and sour meatballs are completely homemade! Method: Add all ingredients to a pot and bring to a gentle boil Thicken with 1 Tbsp cornstarch mixed with pineapple juice Don’t take a shortcut. Stir the mixture around and bring it to a gentle boil over medium-high heat. I’ve always preferred this recipe with chunks and absolutely LOVE them in this dish! Sweet N Sour Meatball Recipe Meatball Recipes Crockpot Recipes Cooking Recipes Healthy Recipes Pizza Recipes Pioneer Woman Meatballs Barbecue Sauce Recipes Pork Barbecue. *trying* to cut back on beef (not easy!) Sweet and sour meatballs recipe | ree drummond | food network recipe. Serve over cooked rice. Their flavor holds up incredibly well, just be sure to follow all, Rice! You can use my meatballs here as well, by making them ahead of time and then freezing them. It only takes about 10 minutes or so. In a small … Oct 30, 2015 - An online magazine for today's home cook, reporting from the front lines of dinner. Bring to a boil. A fantastic meal for any night of the week! 23 ingredients. Mix together well with your hands. Meatballs should no longer be pink in middle, and should read 160 degrees with thermometer inserted in middle. You can also subscribe without commenting. Yield: 125 meatballs. I think she used it as a way to control all us kids at dinner. You have probably had Sweet and Sour Meatballs at some point in your life, but you’ve never really had them until you’ve tried mine. I’ve always preferred this recipe with chunks and absolutely LOVE them in this dish! Sweet and Sour Meatballs (Pioneer Woman) Sauce: 2 cups pineapple juice from tin 1/2 cup brown sugar 1/2 cup rice vinegar 1 Tbsp Soya sauce 1 Tbsp Tomato sauce. for dinner. It’s so good, and the rice soaks up the sauce…oh yum. Learn how to cook great Sweet and sour meatballs recipe | ree drummond | food network . © Gonna Want Seconds. I'D LOVE TO SEE! Crockpot method aside, simply make the meatballs as you normally would right up until they’re supposed to go into the oven. Produce. Wow L.S. Whether you want to freeze a large batch or just your dinner leftovers, simply portion out these yummy, any way you’d like and into the freezer they go! Crockpot method aside, simply make the meatballs as you normally would right up until they’re supposed to go into the oven. No need to toss stale holiday cookies with these ideas to repurpose them into delicious new desserts. The sauce for this recipe is so easy to make. "Recipes from a Accidental Country Girl". WE’RE ALWAYS PINNING TASTY RECIPES! As to the meatball ingredients: milk, ground beef, egg and bread crumbs make up the bulk of the recipe. Sweet and Sour Sauce: 1. Sweet and Sour Sauce: If you’re feeling the urge to go store-bought, deny it. Add pineapple chunks along with all their yummy juices, chopped onion, and green pepper…and mix again! 3. suggests contain only the pineapple juice. I know that sounds. Cover and cook until the sauce is thickened and the meatballs are heated through, 8 to 10 minutes. Crecipe.com deliver fine selection of quality Sweet and sour meatballs | ree drummond | food network recipes equipped with ratings, reviews and mixing tips. If not, these babies are going to be divine over buttered noodles or with tomato sauce. 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