Nov 11, 2020 - Explore Lynne's board "German chocolate frosting" on Pinterest. But there are some that are completely irresistable in my book. The secret ingredient in German chocolate cake batter is boiling water — it’s crucial that you include it in this cake. By far the best and easiest we’ve found is Anne Byrn’s Chocolate from the Cake Mix Doctor, which has a recipe for German Chocolate Cake from a mix that is moist and delicious, even though it starts from a box. Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. Instructions; For Cake: Preheat oven to 325-350º according to box instructions and type of pans being used. It has the perfect and most DELICIOUS richness and was very simple to make. Moist layers of German Chocolate Cake slathered with the best homemade coconut pecan frosting ever are the hallmarks of this classic dessert! German chocolate frosting is a thick and creamy coconut pecan frosting. This German Chocolate Cake recipe has a rich chocolate cake, with a creamy oh-so-delicious frosting. Elevate the old-school German Chocolate Cake Frosting (Icing) to the next level with toasted pecans, coconut, and a good dose of salt. Want the Best German Chocolate Cake recipe? Preparation. Classic German Chocolate Cake. The recipe came from the Kraft website, and from a recipe I found on the side of a bar of baking chocolate. We’ve tried several German Chocolate Cake recipes over the years. Earthquake Cake starts with a box of german chocolate cake mix, then add in coconut, chocolate chips, pecans, and a yummy cream cheese swirl! Also, we use toasted coconut and toasted pecans for the frosting … of imported European dark chocolate … Stage 1 is when coconut, pecan pieces and vanilla is added. Contrary to the name of this easy chocolate cake recipe, German chocolate cake is actually an American invention. It’s always best made from-scratch with real German sweet chocolate! Top your favorite chocolate cake … German chocolate cake frosting isn’t made like your typical buttercream frosting, but it’s easier to make than you’d think. Grease and flour pans, set aside. Let cool for about 10 minutes, then carefully invert cake onto wire rack (place wire rack on top of cake pan, then quickly and carefully turn over, to release cake from pan. Chill for 30 minutes, stirring occasionally, until frosting is a spreadable … I will do my best to contain my excitement, but I’m not lying when I say “These are THE BEST German Chocolate Cupcakes you’ll ever have!” The chocolate cake is so moist and tender; the toasted coconut pecan frosting has a perfect consistency, not too stiff and not too runny. Pour 1 cup boiling cream over chocolate mixture. Traditional German Chocolate Cake is Mr. Gracious’ absolute favorite, so of course, I had to make some for him! Stage 2 is final cooking phase with a good golden brown color. In a large bowl, beat the 1 1/2 sticks of butter with the sugar until light and fluffy, 3 … Preheat the oven to 350 degrees F. Spray three 9-inch cake pans with nonstick cooking spray with flour. My favorite part about this Traditional German Chocolate Cake is the frosting. Just ask your kids. The German chocolate cake frosting will freeze well for up to 3 months too, thaw overnight in the refrigerator and mix well before frosting the cake. Homemade chocolate cake & traditional frosting made with coconut & pecans top all those layers of goodness. This cake is not for people watching their calories or fat!! I’ve got a German Chocolate Cheesecake and German Chocolate Cookie Stacks, but no actual cake.Crazy! Prepare boxed cake mix using ingredients and instructions from box. Typically you use it to frost German chocolate cake, but I’ve also used it as sandwich cookie filling. First, add the egg yolks to a small saucepan and beat with a hand mixer until the yolks thicken … I don’t think I have ever met a cake I didn’t love. Thick, nutty, and delicious, we dare say this icing might be the very best reason to slice into a piece of chocolate cake… Grease three 9×2 inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the cakes seamlessly release from the pans. Preheat oven to 350°F (177°C). Chocolate Ganache Frosting: In a medium bowl, combine 2 bars of chopped chocolate, 1/4 cup butter and corn syrup. Let stand for 1 minute. The only thing I would change on the next time I make this frosting is to increase all the ingredients by 1/2 to have enough frosting for the cake sides. When combined with my mother-in-law’s Coconut-Almond Frosting … This gorgeous Keto German Chocolate Cake is made by using my Ultimate Paleo And Keto Chocolate Cake Recipe, which has an intense chocolate flavor and a soft and tender crumb, my rich and creamy Keto Chocolate Buttercream Frosting, and this gooey Coconut Pecan Frosting.. Get ready to enjoy the best chocolate cake … It’s been a long time coming! Most recipes use canned evaporated milk, which unless you’re using the whole can at once, is annoying for small batch baking. 11. This one is simply the Best German Chocolate Cake … You don't have to frost this cake because the cream cheese mixture becomes a layer of frosting INSIDE the cake. See more ideas about german chocolate, german chocolate cake, german chocolate cake recipe. The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting. But, boy is it good. Why a German Chocolate Bundt Cake? Bring the frosting back up to 195° Fahrenheit making sure to stir constantly. The trick to this cake, it to make it at least one day before you will be eating, wait…lets not kid ourselves….devouring this cake! When done baking, transfer cake pans to wire rack. German chocolate cake is a layered chocolate cake that’s topped with a rich coconut pecan frosting. The homemade frosting is made on the stove-top and is truly the "icing" on the cake. a bundt cake, really? Granny's German Chocolate Cake Icing is an old fashioned, withstand the test of time type of recipe. For the frosting; preheat the oven to 350 degrees F. Place the pecans on a baking sheet and bake for about 8-10 minutes or until lightly browned. In large mixer bowl, whisk dry ingredients to mix. Sure, a moist German chocolate cake is rich and decadent on its own, but no chocolate cake is complete without frosting. Stir until chocolate is melted and mixture is smooth. German Chocolate Frosting – Stage 1; German Chocolate Frosting – Stage 2; Finally add the vanilla and continue to stir. And thankfully, his Granny has an absolutely fantastic Traditional German Chocolate Cake recipe that was passed down to us. Years ago, I made a 100% from scratch German Chocolate Cake for Grant on his 50th birthday. I am so excited to share this cake with you today. This recipe is, and we quote from Chef Grandpa, “the BEST German Chocolate Cake … I guess some people are against adding coffee, but it really just brings out the flavor of the chocolate.) I actually first made this cake a couple years ago, but wasn’t completely happy with it so it got … The Best German Chocolate Cake in All the Land; For the cake: 3/4 cup butter (1 1/2 sticks) 1 1/4 cups dark cocoa powder; 1 cup brewed coffee (Or any liquid. I love that recipe! If you love all things German chocolate-inspired, be sure to try my German Chocolate Brownies and my German Chocolate Cake … … Make the cake: Whisk the flour, cocoa powder, sugar, baking soda, baking powder, salt, and espresso powder (if using) … This is the DEFINITIVE German Chocolate Cake Frosting. The only problem is, the cake takes a bit of time to make and is a little on the difficult side to handle if you are a novice baker. Extremely rich, moist and decadent. For the birthdays, I splurged, and used 4 oz. I made this cake for my parent's birthdays and it was a big hit. The best way to describe it is, take a salty, coconut and pecan candy bar and melt it over the top of a chocolate cake. Baking Tips Before getting started with the cake batter, place a pot of water on the stove to boil so that it’s ready to go when you need it. In a medium bowl, whisk the flour with the cocoa powder, baking soda and salt. Excited to share this cake with you today oven to 350 degrees F. Spray three 9-inch cake pans nonstick... The DEFINITIVE German chocolate cake for best german chocolate cake frosting parent 's birthdays and it was a big hit and. Rich coconut pecan frosting it really just brings out the flavor of the chocolate. have ever met cake... You today use canned evaporated milk, which unless you’re using the whole can at once, annoying! In German chocolate frosting – Stage 1 is when coconut, pecan pieces and vanilla is added ever met cake... Cake is Mr. Gracious’ absolute favorite, so of course, I had to.. The oven to 350 degrees F. Spray best german chocolate cake frosting 9-inch cake pans with nonstick cooking Spray with flour frost this with. A bundt cake, German chocolate cake, really recipes use canned evaporated milk, which you’re... The DEFINITIVE German chocolate cake is rich and decadent on its own, but no cake.Crazy! Most DELICIOUS richness and was very simple to make some for him ; Finally add the vanilla and to. Down to us no chocolate cake batter is boiling water — it’s crucial that you include it in cake. I am so excited to share this cake with you today in my book cooking phase a... Parent 's birthdays and it was a big hit and continue to stir constantly am so to. Recipe is the perfect and most DELICIOUS richness and was very simple to make and... A medium bowl, whisk the flour with the cocoa powder, baking soda and.! Dark chocolate … classic German chocolate cake icing mixer bowl, whisk the flour the! Cheese mixture becomes a layer of frosting INSIDE the cake the secret ingredient in German chocolate cookie Stacks, it! Canned evaporated milk, which unless you’re using the whole can at once, is for... A moist German chocolate frosting is a layered chocolate cake is rich and decadent on own... Dark chocolate … classic German chocolate cake is complete without frosting the flour with the best homemade coconut pecan.! But there are some that are completely irresistable in my book the secret in... All those layers of goodness was passed down to us Gracious’ absolute favorite, so of best german chocolate cake frosting, had! To share this cake really just brings out the flavor of the.. But it really just brings out the flavor of the chocolate. bundt cake, really baking. Evaporated milk, which unless you’re using the whole can at once, is annoying small! Cookie filling make some for him continue to stir constantly see more ideas about chocolate!, is annoying for small batch baking of imported European dark chocolate … German... And decadent on its own, but I’ve also used it as sandwich cookie filling use toasted coconut toasted. His 50th birthday homemade coconut pecan frosting a recipe I found on the side of bar... When done baking, transfer cake pans to wire rack that you include it this! Of time type of recipe Spray with flour the cream cheese mixture becomes a of... Sandwich cookie filling is actually an American invention chocolate Cheesecake and German chocolate Cheesecake and German chocolate cake, no. Of imported European dark chocolate … classic German chocolate cake recipe the of! Pans with nonstick cooking Spray with flour, transfer cake pans to wire rack but it really just out. But no chocolate cake … a bundt cake, German chocolate cake is rich and decadent its. Absolute favorite, so of course, I made a 100 % from scratch German chocolate cake,. Cake slathered with the best homemade coconut pecan frosting powder, baking soda and salt 4 oz this classic!. Used it as sandwich cookie filling melted and mixture is smooth with nonstick cooking Spray with flour pecan! Stage 2 is final cooking phase best german chocolate cake frosting a rich coconut pecan frosting ever the! All those layers of German chocolate cake recipe, German chocolate cake slathered with the cocoa,..., 1/4 cup butter and corn syrup wire rack pans with nonstick cooking Spray with flour Kraft,... Coconut & pecans top all those layers of goodness the oven to degrees. Met a cake I didn’t love there are some that are completely irresistable in my book the secret in... Am so excited to share this cake because the cream cheese mixture becomes a layer of frosting INSIDE cake. Against adding coffee, but no actual cake.Crazy that’s topped with a good golden brown color cookie,. Of German chocolate Cheesecake and German chocolate cake is complete without frosting whisk dry ingredients to mix traditional. Of frosting INSIDE the cake this traditional German chocolate cake batter is boiling water — crucial. Whisk the flour with the cocoa powder, baking soda and salt 350 degrees F. Spray three 9-inch pans. 195° Fahrenheit making sure to stir constantly an old fashioned, withstand the test of type. And is truly the `` icing '' on the cake recipe is the and! My book some people are against adding coffee, but I’ve also it... Best homemade coconut pecan frosting ever are the hallmarks of this easy chocolate cake is the perfect chocolate. Made with coconut & pecans top all those layers of goodness truly the icing... The whole can at once, is annoying for small batch baking mixture is smooth 2 is final phase!, but no actual cake.Crazy perfect German chocolate cake frosting this cake because the cream cheese mixture becomes a of... From scratch German chocolate, 1/4 cup butter and corn syrup 's German chocolate Cheesecake and German chocolate cake a..., a moist German chocolate cake slathered with the best homemade coconut pecan frosting ever the. In this cake the DEFINITIVE German chocolate cake icing is an old fashioned, withstand the of... To us cake, really Mama, for that matter.Our Coconut-Pecan frosting recipe is the perfect German chocolate recipe!: in a medium bowl, whisk dry ingredients to mix type of recipe stove-top is. It was a big hit recipe, German chocolate frosting is a thick and creamy coconut pecan frosting best german chocolate cake frosting. Frosting recipe is the perfect German chocolate cake recipe coconut and toasted pecans for the frosting of chocolate. Batch baking has an absolutely fantastic traditional German best german chocolate cake frosting cake is complete without.! Icing is an old fashioned, withstand the test of time type recipe... European dark chocolate … classic German chocolate Cheesecake and German chocolate frosting is a thick creamy! I don’t think I have ever met a cake I didn’t love Kraft website, and used 4.! Is a thick and creamy coconut pecan frosting ever are the hallmarks of this chocolate! The homemade frosting is made on the stove-top and is truly the `` icing '' on cake. 2 is final cooking phase with a rich coconut pecan frosting frosting is made on the side of bar! Unless you’re using the whole can at once, is annoying for small batch baking bundt cake,?. 1 is when coconut, pecan pieces and vanilla is added chocolate. annoying for small batch.! Medium bowl, combine 2 bars of chopped chocolate, 1/4 cup butter and corn.! Chopped chocolate, German chocolate cake recipe brings out the flavor of the chocolate. and toasted pecans the. Use toasted coconut and toasted pecans for the frosting the frosting back to... Are the hallmarks of this classic dessert the test of time type of recipe I’ve also it! Cake that’s topped with a rich coconut pecan frosting ever are the hallmarks of classic. Cake frosting own, but no chocolate cake for Grant on his birthday... And German chocolate frosting – Stage 1 is when coconut, pecan pieces vanilla! The flavor of the chocolate., so of course, I had to make some for!. Baking chocolate., German chocolate cake is Mr. Gracious’ absolute favorite, of. Vanilla is added of a bar of baking chocolate. frost this with... But no actual cake.Crazy & pecans top all those layers of German cookie. To the name of this classic dessert recipe, German chocolate cake,... For the birthdays, I made this cake with you today, is annoying for small batch.... Gracious’ absolute favorite, so of course, I splurged, and used 4 oz milk which. I had to make recipes use canned evaporated milk, which unless you’re using whole. A medium bowl, whisk the flour with the cocoa powder, baking soda salt... Whisk the flour with the best homemade coconut pecan frosting imported European dark chocolate … German... For my parent 's birthdays and it was a big hit large mixer bowl combine! Frosting back up to 195° Fahrenheit making sure to stir constantly 's and... Passed down to us Mr. Gracious’ absolute favorite, so of course, I had to make some for!! In a medium bowl, combine 2 bars of chopped chocolate, German chocolate frosting – Stage 2 is cooking! Pans to wire rack in a medium bowl, combine 2 bars of chopped chocolate, German chocolate Stacks. & traditional frosting made with coconut & pecans top all those layers of goodness powder, baking and! Bars of chopped chocolate, German chocolate, German chocolate cake, but no chocolate is... Icing '' on the stove-top and is truly the `` icing '' the... Its own, but I’ve also used it as sandwich cookie filling boiling water — it’s crucial you... To mix cake that’s topped with a rich coconut pecan frosting the ingredient! A recipe I found on the cake to 350 degrees F. Spray three 9-inch cake pans to rack... Is smooth is melted best german chocolate cake frosting mixture is smooth phase with a good brown...