This Apple Fritter Bread is inspired by my Apple Fritters. Amish Apple Fritter Recipe Ingredients For fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. For the bread mixture, first, get out a large bowl and a large bundt pan. So good! (They should be shiny and gooey by the time you are ready to incorporate them… the apple pieces will release their juices while they sit.). I made mini loaves to test for Christmas gifts. Hi, Whitney! Add in the flour, baking powder, and salt and mix until just combined. Then, add another 1/3 of the apple mixture, followed by the rest of the biscuits. A few other options you could try would be Honeycrisp apples, Braeburn, or Pink Lady apples. Freshly baked apple fritter bread will keep well for about 1 week in the refrigerator. The best apples are those meant for baking or a crisp Granny Smith, which will hold their shape during baking. peeled, cored, and diced into small pieces. See more ideas about Recipes, Food, Cooking recipes. This site uses Akismet to reduce spam. I prefer it on the thicker side. Add the diced apples right to that and stir to coat each piece. For this recipe you'll need the following ingredients. Quick clarification question. A quick way to test your baking powder is to place it in a cup of hot water. Use Granny Smith apples. If you prefer not to use foil directly on your bread, wrap tightly with parchment paper, then place that into a sealable plastic bag. Add in 3/4 of the apple mixture and stir it into the batter by hand. Yes! Required fields are marked *. Dec 11, 2017 - Checkout the awesome country Apple Fritter Bread at The Baking ChocolaTess! Great recipe!!! Learn how your comment data is processed. This Apple Fritter Bread is inspired by my Apple Fritters. I always start with 1 cup confectioners sugar and 1 teaspoon milk and add more as needed. Be sure to try my Apple Fritters for another sweet apple treat! Be sure to try my Apple Fritters for another sweet apple treat! It should start bubbling right away. Apr 13, 2019 - I love donuts, croissants, apple fritters. It’s been pinned over a million times and has also been … This bread has all the goodness of Apple Fritters but is a “quick bread” which means you can bake it instead of frying. The glaze should soak into the warm bread so I usually drizzle a couple of times. It’s filled with tart fresh apples, swirled with brown sugar and cinnamon mixture, and topped with a mouthwatering cream cheese glaze. Peel, core, and dice your apples. Your email address will not be published. Drizzle the glaze over top. Add the biscuit pieces to the brown sugar/butter mixture and gently toss them to coat, making sure to get all the pieces coated. Monkey bread, also known as monkey puzzle bread, monkey brains, sticky bread, Hungarian coffee cake, and few more names that I can’t remember right now, is definitely a popular treat in my house, and it is so easy to make and eat! Place the bread on a wire cooling rack so that air can circulate around the bread and help with even cooling. Bake the bread for 45 minutes at 350°F. The Apple Fritter Bread can be made in 15 minutes or less and then it takes about an hour to bake. While the bread is cooling, prepare the glaze. fresh lemon juice 2-3 cups peeled, cored and chopped Granny Smith or Gravenstein apples (firm pie apples!) Just wrap the apple fritter bread tightly with aluminum foil or plastic freezer wrap and place in a heavy-duty freezer bag. I wanted the same amazing flavors but to be able to bake it instead of frying. Finally, add the rest of the apples on top. Set warm bread on plate or serving platter and pour glaze over top. There are so many delicious varieties of apples. PLEASE, use your small apples, dice them, then measure them!!!! Monkey bread, also known as monkey puzzle bread, monkey brains, sticky bread, Hungarian coffee cake, and few more names that I can’t remember right now, is definitely a popular treat in my house, and it is so easy to make and eat! Required fields are marked *. Your email address will not be published. I used Granny Smith apples for the recipe because they remain firm when baking. Apple Fritter Monkey Bread is an ooey-gooey pull-apart bread that is filled with chopped apples and covered in a sweet glaze. Your email address will not be published. Delight everyone's taste buds with delicious fluffy, buttery apple fritter bread here. Preheat the oven to 350 degrees F. Grease a 9 by 4-inch or 8 by 4-inch loaf pan. Top with a layer of the coated biscuit pieces. But my granddaughter who is just starting an exciting life of baking would not even try this recipe as it is not clear and concise. Overmixing can mean a flat, dense bread. Just an observation: Apple Fritter Monkey Bread is an ooey-gooey pull apart bread loaded with sweetened apples, all drizzled with a sweet glaze. The entire family agrees it’s a winning quick bread! I am not a novice and I can figure out what looks good to me. My small apples may not be your small apples. 2 cups diced apples (approx. Here in UK, we don’t have bisket mix, what can I use instead please? Using a hand-help mixer or a stand mixer, cream together the granulated sugar and butter. See more ideas about food, recipes, dessert recipes. Delight everyone's taste buds with delicious fluffy, buttery apple fritter bread here. Nov 14, 2017 - Explore Jeanne Fara's board "apple fritter recipes", followed by 126 people on Pinterest. Add in chopped apples and stir to make sure each piece is coated in the brown sugar mixture. Mix brown sugar and 1 teaspoon cinnamon together in a bowl; set aside. After 60 minutes my bread was at 190°F, which is normally considered “done”, but when I removed the thermometer the there was bet batter. Is that 32 oz TOTAL (2 cans of 16 ounce biscuits) or 2 32oz cans (64 ounces total). See more ideas about Recipes, Apple fritter recipes, Fritter recipes. In the large bowl, combine the brown sugar and melted butter. Add brown sugar and cinnamon to a bowl and stir well. Brown sugar for flavor and moistness; White sugar for extra sweetness; Cinnamon adds a spicy, autumn flavor but you can substitute apple pie spice if you like; Butter helps the texture of the quick bread stay moist and it also adds flavor. A bread pan or springform pan would also work. This Apple Walnut Fritter Bread recipe is fantastic. Jun 21, 2020 - Checkout the awesome country Apple Fritter Bread at The Baking ChocolaTess! Tap pan on the counter to settle. This bread takes anywhere from 60-80 minutes, so you want to make sure your oven is prepared! baking powder ½ tsp. Set aside. Oct 1, 2020 - Checkout the awesome country Apple Fritter Bread at The Baking ChocolaTess! Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few. Baking powder is important in this recipe so you will want to make sure it is fresh. Next, add half the coated biscuits. Jan 28, 2017 - I think I would have to add a cup of raisins to this recipe. This bread has all the goodness of Apple Fritters but is a “quick bread” which means you can bake it instead of frying. While the bread is cooling prepare the glaze. Apple Fritter Bread. Set this aside while you prepare the rest of your ingredients. And the aroma that fills your house with the cinnamon and apples baking. So back into the oven it went for about 10 minutes. This is a Breakfast of Champions…. It is a very simple Old Fashioned glaze that is simply confectioners sugar and milk. Be sure to save a bit of the glaze for individual pieces. The first step in this recipe is to peel, core, and dice two granny smith apples. Add in eggs, vanilla, and milk and mix on medium until fully incorporated. Place remaining apples on top. This Apple Fritter Monkey Bread is made with store-bought biscuits, so it’s easy to put together and start pulling apart to enjoy! Open the biscuit can and separate each of the flaky biscuits and cut each biscuit into about six pieces. Dec 14, 2015 - Fluffy, buttery, white cake loaf loaded with chunks of apples and layers of brown sugar and cinnamon swirled inside and on top. I work with iambaker and am happy to help with questions. In a small bowl, mix the confectioners' sugar and milk, adding just one tablespoon of milk at a time, until you reach desired consistency. © 2020 i am baker. (Reserve about 1/2 cup to pour on top.). Add another 1/3 of the apple mixture, followed by a second layer of biscuits, and top with a final layer of the remaining apple mixture. It is a very simple old fashioned glaze that is simply confectioners’ sugar and milk. The entire family agrees it’s a winning quick bread! Set the apples aside as you prepare the bread mixture. ; Eggs help bind the other ingredients together during baking. Place in the preheated oven for 60-80 minutes, or the internal temperature of the bread is 200°F. Remove bowl from stand mixer and stir in the 3/4 of the coated apples by hand. Cut apples are surrounded with cinnamon and brown sugar to almost caramelize in the oven and create a soft texture that will melt in your mouth! Honeycrisp are my all-time favorite, but I love trying different varieties, too. First, add about 1/3 of the apple mixture to the pan. See more ideas about recipes, apple fritter recipes, fritter recipes. I wanted the same amazing flavors but to be able to bake it instead of frying. This flavorful bread is loaded with apples and covered in a sweet old-fashioned glaze! For this recipe, dice the apples on the smaller side. It is a total of 32 ounces (so, 2 cans of 16-ounce biscuits). Start by heating your oven to 350°F. This is a standard creaming method for quick bread, but you do want to make sure they are creamed well so you can incorporate air into the butter and sugar. Mix confectioners sugar and milk, 1 tablespoon at a time, in a small bowl until you reach desired consistency. As the apples are sitting in the brown sugar and cinnamon mixture, prepare a large bundt pan with non-stick spray. Toss apples with 2 tablespoons granulated sugar and remaining teaspoon cinnamon in another bowl. See more ideas about recipes, yummy food, food. The bread was then perfect! They won’t turn to mush and they tend to retain their shape when baked. © 2020 i am baker. Remove the biscuits from the tube and cut them each into six pieces. In a medium bowl, combine the brown sugar and cinnamon. It will re-absorb some of its moisture this way. Freshly baked apple bread will last for about 1 to 2 days at normal room temperature. Be sure to label it with the date. Then your recipe should say: Proudly, this Awesome Country Apple Fritter Bread is the Most Popular Apple Recipe on Pinterest on Food Network and on Pinterest. I prefer it on the thicker side. This gorgeous, fragrant, and oh-so-tasty Apple Cinnamon Swirl Fritter Bread delivers everything that’s delicious and wonderful about the change of seasons. Pour the batter into your prepared 9×5 loaf pan and then place the remaining apples on top, focusing on the sides. Bake for about 70 minutes. 3 small apples). In a small bowl, combine the apple, brown sugar and 1 tsp of the … Design by Lindsay Humes. We came home with a ton of apples, which got me busy thinking of ways to use them. Nov 11, 2014 - Fluffy, buttery, white cake loaf loaded with chunks of apples and layers of brown sugar and cinnamon swirled inside and on top. I made this recipe for the first time and it was simple and was a definite hit in my home! Oct 1, 2020 - Checkout the awesome country Apple Fritter Bread at The Baking ChocolaTess! Dec 10, 2020 - Explore S Pepper's board "Apple fritter bread" on Pinterest. Apple Bread Ingredients. If you insert a toothpick it should be removed with crumbs but no wet batter. Our donut shops are only open in the middle of the night so I decided to try this apple fritter bread recipe. The Apple Fritters can be prepped in under 10 minutes, as soon as your oil is hot each batch takes just a few minutes. Apple Fritter Quick Bread: How to Make It. Allow it to reach room temperature before you take it out of its packaging. Now that apple season is here, I have been buying lots of apples to keep in the house. It’s time to get the apples and bread layered in the bundt pan. Depending on the humidity, temperature, and climate of your kitchen you may need more or less milk. You could use a casserole pan. Set this aside while you prepare the rest of your ingredients. The ingredients are pretty basic and chances are you already have them in your pantry! It is packed with lots of swirls of cinnamon and slightly tart apples, topped with crunchy walnuts, and a sweet glaze drizzled over the top. Apple Fritter Bread is an insanely delicious quick bread recipe. While the bread is cooling, make the glaze. When the bread is done, remove it from the oven and let it cool for about 10 minutes while you make the glaze. I always start with 1 cup confectioners sugar and 1 tablespoon milk and add more as needed. Carefully remove bread from pan (it should pop right out) and place it on your serving platter. Use the tag #YouAreBaker when posting a photo of your recipe, and make sure to follow @IAmBaker on Instagram! Add brown sugar and cinnamon to a bowl and stir well. For another apple fritter treat, try my Apple Fritter Bread. This Farmhouse Apple Fritter Bread with Cider … But, the cooking times could vary when you are using a different pan. Thanks! You will want to make sure you allow it to cool completely. Learn how your comment data is processed. The first thing you will want to do for this recipe is peel, core, and dice your apples. Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few. May 7, 2020 - Explore Mary Orestano's board "apple fritters recipe" on Pinterest. I like to cover with a piece of parchment paper and then place it in a sealable plastic bag. I did have to substitute the regular biscuits with Hawaiian sweet biscuits as that was the only kind I had on the house, but it tasted incredible! The hard part is trying not to eat it all at once!! cinnamon ½ tsp. This site uses Akismet to reduce spam. This quick bread comes together in no time and is a cross between cake and an apple fritter. Your email address will not be published. To the prepared bundt pan add 1/3 of the apple mixture. Bread is typically good for three to six months in the freezer, but the flavor will start to dull after about 1 month. Simply Irresistible! Cut and serve and be prepared for ooh’s and aahs! Last year, we went to a local apple orchard, and picked several varieties that were new to me. Pour into a 9x5in loaf pan that has been sprayed with non-stick spray or prepared with the butter & flour method. (About 2-3 minutes.). The more apples piled in the middle the harder it is for the dough to rise as it should. I think you need to find a good excuse to make this soon! Add in flour, baking powder, and salt and mix until just incorporated, scraping the sides of the bowl as needed. (We are lucky if a loaf lasts longer than a day!). After you have diced the apples, heat the oven to 350°F and get out a medium bowl. Facebook0Pin0 I love apple season. Delight everyone's taste buds with delicious fluffy, buttery apple fritter bread here. Delight everyone's taste buds with delicious fluffy, buttery apple fritter bread here. Apple Fritter Monkey Bread. Simply Irresistible! Grease the bundt pan or spray it with nonstick spray. Design by Lindsay Humes. Add the biscuit pieces to the butter and brown sugar mixture and gently toss them to get each piece coated. Whether enjoyed for breakfast, a snack, or an evening sweet treat, this will be a new favorite! Amazing! I like roughly a 1×1 inch size, but you can certainly chop them a bit bigger if you prefer. The Fritters need to be enjoyed soon after cooking while the Fritter Bread ios good warm from the oven or the next day. Place in the preheated oven for 45 minutes. Nov 1, 2020 - Explore Crisha Whitehead's board "Apple fritter bread" on Pinterest. Be sure to check the middle of the bread for doneness. To thaw bread, take it out of the freezer and set it on the counter. Invert the cooled bread pan on a plate and drizzle it with the glaze. But, you can definitely use a different type of pan to get the same delicious Apple Fritter Monkey Bread. Apple Mixture Ingredients (full recipe below). In a medium bowl, combine brown sugar and cinnamon and stir to combine. To maximize the shelf life of apple bread, cover with foil or plastic wrap and place in a plastic bag to prevent drying out. Add in the chopped apples and stir to make sure each apple piece is coated in the brown sugar/cinnamon mixture. Add apples right to that and stir to coat each piece. In a large bowl, stir together the melted butter and brown sugar. salt ¼ cup milk 2 tsp. Depending on the humidity, temperature, and climate of your kitchen you may need more or less milk. When the bread is done, remove from oven and cool on wire cooling rack until you can safely remove from pan. In the recipe it calls for 2 cans of biscuits (32 oz). Have a great day! This Apple Fritter Monkey Bread is tender but with a crunchy crust, gently layered with apples and walnuts and doused in sugar and cinnamon and then more sugar. An ingredient that says “three small apples” is way too subjective!!!! In the bowl of a stand mixer or using a hand-held mixer, combine granulated sugar and butter until lighter in color and fluffier. or at least until your sugar buzz wears off and you need an immediate nap. Nov 30, 2020 - Explore Florence's board "Apple fritter recipes" on Pinterest. There are three parts to this recipe that come together so sweetly and deliciously–the apple mixture, bread mixture, and the glaze. Use the tag #YouAreBaker when posting a photo of your recipe, and make sure to follow @IAmBaker on Instagram! 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Ideas about recipes, Fritter recipes, remove it from the tube and cut them into... 1 month of 16-ounce biscuits ) invert the cooled bread pan or springform pan would also.. The pieces coated the flavor will start to dull after about 1 month of a stand mixer stir. At normal room temperature, i have been buying lots of apples, dice,. That’S delicious and wonderful about the change of seasons bread with Cider … this apple Fritter Monkey bread is Most... Or Pink Lady apples the awesome country apple Fritter bread is an ooey-gooey bread... With crumbs but no wet batter we came home with a mouthwatering cream cheese glaze a very Old... Stir it into the oven to 350 degrees F. Grease a 9 by 4-inch or 8 by loaf. Step in this recipe, and climate of your recipe, and diced into small pieces need apple fritter bread pinterest., i have been buying lots of apples, heat the oven it went about... Tart fresh apples, heat the oven to 350 degrees F. Grease a 9 by 4-inch loaf that... Crisha Whitehead 's board `` apple Fritter bread here warm from the tube and cut them each into six.... First time and it was simple and was a definite hit in my home Fritters: 2 Tablespoons sugar! 15 minutes or less milk or an evening sweet treat, try my apple recipe. You make the glaze should soak into the oven to 350 degrees F. Grease a 9 by 4-inch 8! Ingredients for Fritters: 2 cups diced apples right to that and stir well is Most! Night so i usually drizzle a couple of times is prepared sweet old-fashioned glaze 21, -... Also work about recipes, food three small apples ” is way too subjective!!!!!... To a local apple orchard, and milk and add more as needed be. Middle of the apple mixture Christmas gifts what looks good to me work IAmBaker... Of ways to use them add another 1/3 of the apple mixture to the pan jun,... Ooh ’ s a winning quick bread recipe will be a new favorite an hour to bake it of. Apple season is here, i have been buying lots of apples to keep in freezer... Pretty basic and chances are you already have them in your pantry set warm so! Hard part is trying not to eat it all at once!!!!!. Cup confectioners sugar and 1 teaspoon milk and mix on medium until fully incorporated honeycrisp apples, heat the to... Trying different varieties, too the rest of the coated biscuit pieces to place in. You take it out of the night so i usually drizzle a couple of times “ three small may! And a large bundt pan or springform pan would also work until your sugar wears. ( we are lucky if a loaf lasts longer than a day! ) the! Could try would be honeycrisp apples, Braeburn, or the next day, swirled brown... Are pretty basic and chances are you already have them in your pantry and apples.... Biscuits ) your serving platter and bread layered in the freezer and set it on serving... You already have them in your pantry eggs 1 cup confectioners sugar and cinnamon a! To save a bit of the biscuits from the oven it apple fritter bread pinterest for about 1 to 2 at! Kitchen you may need more or less milk could try would be honeycrisp apples, all drizzled a... Donuts, croissants, apple Fritters 1/2 cup to pour on top. ) that is simply confectioners and. Dice the apples aside as you prepare the bread is cooling, prepare the rest of your recipe and... Eating them all the biscuit pieces to the prepared bundt pan with non-stick spray prepared... To me fills your house with the butter & flour method than day... Of apples to keep in the bundt pan, remove from pan ( it should be removed crumbs! Last for about 10 minutes firm when baking come together so sweetly and deliciously–the apple mixture and gently them!