https://www.epicurious.com/recipes/food/views/french-yogurt-cake-395471 ½ cup cold coffee. This is the first pound cake I made from scratch with Greek yogurt and my husband loved it, (he is a pound cake snob)thumbs up on this one and he hates yogurt so it’s our secret lol, Thank you! Add half a pot of oil, your vanilla and your eggs. Cake: 2 cups all-purpose flour. I don’t recommend using fat-free sour cream. Pour into the tin and bake for 50–55 minutes or until … First, let me couch my review by saying I made a couple alterations based on what I had on hand. A delicious Greek yogurt cake recipe, infused with the aromas and blends of oranges and lemons and garnished with a cognac scented syrup! ½ cup cold coffee. It works well with just about any cake that contains buttermilk, or any cake that you’d consider topping with cream cheese frosting. In a medium sized bowl, sift together the flour, salt, baking powder, … Theme by Once Coupled & Melissa Rose Design. This site uses Akismet to reduce spam. Greek yogurt pound cake is a moist homemade pound cake recipe that uses Greek yogurt in place of sour cream. And then the cake turned out perfectly. While the cake in baking you can make the greek yogurt frosting. Thanks for commenting! Or do you believe this could be due to my substitutions? In a medium bowl, using a hand mixer on medium speed, lightly beat eggs (approximately 30 seconds) add oil, sugar and yogurt, beat for 1 minute until smooth, add … Grease your cake tin, or use a … Preheat the oven to 350 degrees F. Grease an 8 1/2 by 4 1/4 by 2 1/2-inch loaf pan. A pot of creamy Greek yogurt is a versatile ingredient that can be used to make dips, sauces, bakes and desserts. Butter and flour a 9-by-3-inch springform pan. Allow to sit in the fridge for ~1 hour while the cake bakes and cools. Place the oil, eggs, lemon rind, lemon juice, yoghurt and sugar in a large bowl and whisk to combine. 1½ sticks unsalted butter, softened. Swap it out 1:1; it has a similar tang and texture. Yogurt soufflé cake is perfect for every occasion. In a separate bowl, stir together yogurt and honey. In addition to the cinnamon and sugar, the coffee cake has Greek yogurt to keep the cake moist and light. Wow, a pound cake with only half a cup of butter that I love! delicious cake, although the top was not smooth (i did smooth before baking with an offset spatula) so the appearance was a little off...it really needs no topping or accompaniment...easy to make as well. Greek Yogurt Coffee Cake, makes one small, loaf-size cake. ½ tsp baking soda. Updated with new photos, tips, and recipe tweeks 6/19/18. Simple combine the greek yogurt, powdered sugar and coconut flour into a bowl and whisk until well combined and is fluffy. I also used margarine instead of butter, because it's what I had on hand. Tried this recipe during Covid-19 quarantine. Overmixing can result in a tough cake. Simple combine the greek yogurt, powdered sugar and coconut flour into a bowl and whisk until well combined and is fluffy. 10/10 would cake again. Click the link for the recipe. By how much did you reduce the sugar? Greek yogurt added a little more tang and structure, though. Put the Greek yogurt, vanilla extract, salt, and three cups of the confectioners’ sugar in the bowl of a stand mixer. Also, has anything else changed? I made a side of orange cream cheese frosting for those that wanted - they could add as much as they wanted; this was part of our Thanksgiving dinner. It was delicious. Sugar does help to provide structure for the cake. So, I would guess that it would work well. Transfer batter to prepared pan, smooth top, and bake until top is golden brown and a toothpick inserted into center of cake comes out clean, 35 to 40 minutes. I wondered if I should have creamed the butter/sugar before adding the yogurt. Semolina Cake With Raw Almonds. I don’t know what I’m doing wrong. Cake Mix Desserts Ww Desserts Weight Watchers Desserts Cake Mix Recipes Delicious Desserts Yogurt Recipes Snack Recipes Dessert Recipes Ww Recipes. I made this recipe with lemon extract instead of almond, and it turned out amazingly! For the batter: 1 cup flour 3/4 teaspoon baking powder 3/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup butter, softened 2/3 cup sugar 1 egg 1 teaspoon vanilla extract 1/2 cup greek yogurt… I hope that helps! You may need to cover the exposed cake with foil if it starts to brown too much. https://www.epicurious.com/recipes/food/views/french-yogurt-cake-395471 Wondering if there was a hit Stewart may receive compensation when you click through and purchase from contained... Via Chow.com we can figure this out your frosting soft and airy flour & one of fast... To modern treats 5 %, 2 %, or use a … yogurt cake. Out clean the coronavirus ( COVID-19 ) pandemic for even more delicious food you need a comforting meal do. 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