Aw, thank you so much! I’ll make it again. Made these a couple of nights ago and they are AMAZING! I’m so glad to hear that, Erin! (Decorate the top with a few extra chocolate chips, if desired.) And a convection oven would circulate the heat faster, so that could cause them to cook faster, too. Ingredients Makes 12 (large) brownies 2 large ripe avocados (I used Hass) 8 oz / 220 gr +70% dark chocolate, chopped (I used Dagoba) 3 tablespoons virgin coconut oil (or butter) 1 cup / 7 oz / 200 gr raw coconut palm sugar (I used Madhava)* 2 flax eggs (or 2 free-range organic eggs) A little update from me: I haven’t been able to give the blog the love it deserves. © 2010 - 2020 Well Plated by Erin. Add the egg whites, egg, and applesauce. Otherwise, yummy avocado brownies!! Disclosure & Privacy Policy. These Avocado Brownies are rich & fudgy, and made healthier by using avocado instead of butter or oil. These are soooo good! This is such a great recipe, I actually forgot to add the almond butter to both of my batches. Will make these delights again. Of course, avocado, but there are also sweet potato, beets, and black beans sneaking into brownie batter (these will be my next brownie adventure!). Come on.) insane!!!! Easily the best brownies I’ve ever tasted/made! Bake for roughly 25-30 minutes that way. My guess is that 1/4 teaspoon to 1/2 teaspoon would be plenty for peppermint extract. Wow, these brownies are special! While I’m assuming peppermint would be more intense in extract form, I think one could safely add ½ teaspoon of “Peppermint Flavor” to this recipe for a nice Andes mint effect. Whizz up our spinach smoothie with avocado, sweet mango and milk in minutes. It had a slightly strange taste like apple or something though I didn’t add anything. This is how the avocado spinach hummus will turn out extra creamy: Mix it long in the food processor. I haven’t tested any myself, but if you do experiment, I’d love to hear how it goes. These are so fabulous and fudgy! Home / Recipes by Type / Desserts / Brownies. His version calls for plenty of butter and sugar, but very little flour, which I think is key to make a rich and fudgy brownie. IMPORTANT NOTE: You cannot swap almond flour for other flours as you please (and vice versa). Everyone preferred these brownies! Add ¼ cup chocolate chips and pulse a few times so that the chips are roughly incorporated. Spinach & Avocado Brownies. ), Avocado has a relatively mild flavor that works well in baking, but if you are super-sensitive to the flavor (like I am) I think it does come through slightly on your first bite. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Line an 8x8-inch pan … Judging by how the batter tastes, I think they are going to be amazing. 1); Blend until nice and smooth (fig. Think they were my only mods. When cool, decorate with edible flowers and a sprinkle of cacao powder if desired. Avocado Bacon Burger 13. Place the pan on a wire cooling rack and let the brownies cool for 30 minutes. Thanks for letting me know. Fold in the chocolate chips, then pour the batter into the prepared pan. They turned out amazingly!! Cool on a wire rack for 30 minutes. Once cooled they were flat and hard. (I prefer using a food processor, but I've had good results with both methods.). These quick drinks are ideal for packing in extra veg, flavour and nutrients in a flash. Brownies (eigenlijk alles met chocola) zijn echt mijn ultieme comfort snack. Time to earn some Avocado Brownies points! As a result, these avocado brownies have no avocado taste at all. Chocolate-Walnut Avocado Brownies (Paleo & Vegan) Print this recipe! Decent flavor but even 40 minutes was WAY overdone. I’m so glad everyone enjoyed these. Turkey Avocado BLT Salad 4. 3); Pulse until just combined (fig. I used all natural peanut butter instead of almond butter bc that’s what I had on hand. I would rather eat a whole plain avocado than one of these brownies. https://www.thespruceeats.com/avocado-brownies-recipe-1000766 In this case, I’ve swapped the sugar for low-glycemic coconut sugar, replaced the butter with a ripe avocado, and omitted the flour in favor of fiber-rich almond butter. I’ve tried to keep the sugar as low as possible in this recipe, but if you’d like to hide the avocado flavor even more, you can add 1/4 cup of maple syrup to this recipe for a sweeter-tasting result. These will definitely be a staple in the meal plans!! Avocado Brownies Nutrition (per square): Calories: 126, Fat: 7g, Carbohydrates: 16g, Fiber: 2g, Protein: 3g. Then, add your sugar and flour. Process until it’s completely smooth and combined, stopping to scrape down the bowl a few times as needed so that no chunks of avocado remain. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Black beans – The main ingredient in these flourless brownies are full of fiber, protein, potassium, and folate. In a medium bowl mix the remaining 5 TBSP cacao powder, avocado, agave, vanilla and salt until blended. 100% would recommend to a friend! I LOVE YOUR SITE and your recipes are flawless! Avocado brownies are rich, fudgy, gluten free and delicious! As soon as I picked the spinach in the garden I knew I wanted to bake with it! I subbed in peanut butter for almond butter. Most of the muffins I bake include quinoa, flax, and chia. Followed the recipe completely. Use a RIPE, soft avocado. Tastes fabulous warm and cold. It weighs and acts completely different than wheat flour or coconut flour. Lightly coat with nonstick spray. Turned out amazing! (And I couldn’t taste the avocado at all!). After adding some maple syrup (as suggested), these brownies were to die for!! Can you use a brownie pan with this recipe? So if you have nut allergies, you can definitely omit the almond butter. I suggest cutting the sugar in half, at least… I used about 3/4 of what was recommended and was overwhelmed.. Recipes. https://www.foodnetwork.com/fnk/recipes/avocado-brownies-8609196 Let me know how it turns out! From past recipes I love adding vegetables to sweet treats! Add in vanilla extract to this. Bring to medium heat until fully … For at least 3 minutes. Wow, these are so good! Mix well. Een avocado door een zoet baksel klinkt misschien wat gek, maar het maakt je gerecht super smeuïg. Oh and I didn’t have dark chocolate so I used for milk chocolate . Our banana, berry, and yogurt smoothies also have spinach and avocado in them. Easy vegan avocado brownies might sound like vegan voodoo-witchcraft, but these are the real deal! Store leftovers in the refrigerator for up to 1 week, or wrap tightly and freeze in a ziptop bag for up to 4 months. The almond flour can be swapped with hazelnut or cashew flour. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Bacon Avocado Pizza 11. Easy reader favorites, made with ingredients you have on hand! I like to individually wrap each piece and keep them in a container or zipock bag. I’m new to this blog so tried not to set myself expectations for the recipe but it seems I didn’t need to fear – the brownies are great! Avocado Brownies Daar houden we van. Avocado Smoothie 3. Please disregard my comment. =). . Thanks so much! Serve immediately with corn chips, or cover with plastic wrap, pressing wrap directly onto surface of dip, and refrigerate for up to 24 hours. Used mixed nut butter with seeds (Costco) as my butter. And no, I did not use a large avocado and no, my family is not used to processed overly sweet deserts. I tried the vegan version and they were a flop. I actually posted this vegan brownies recipe on the blog back in 2012, after making them for a vegan friend’s party. Thanks for another delicious recipe ! They were all gone before the evening was over and I ended up throwing away some of the Ghirardelli brownies! My favorite part was after the entire batch was gone, telling them that they had avocado in them. You can’t taste it AT ALL. Avocado Devilled Eggs 12. Mixed it all without using food processor. QiDZ at Home - UAE. Spread … Brownies made with Avocado Oil. Sift cocoa, flour, coffee, baking powder and salt over the avocado and egg mixture. As always, all opinions are my own. Not sure what I did wrong. I don’t know about you, but when I want a brownie, I typically wanted it 10 minutes ago, so I’m all for speeding up the prep. Ze verschaffen je vitaliteit voor de hele dag en op de best mogelijke manier. We made these with the kids (5and 2). Ever since I made black bean brownies that actually taste good , I’ve been terribly curious about the possibility of avocado brownies about which I could say the same. No one believed me hahah. Can’t stop eating them! Even when you heat them up, you can’t taste the avocado at all. Slice and serve. Oh that’s right, didn’t tell him about that. Dan wil je niets liever dan met een dekentje op de bank zitten, een kop thee.. en een stuk brownie! They were delicious! Your email address will not be published. Spinach Tomato Avocado Omelette 5. If you try this recipe, please leave a comment below letting me know how you like it! Hi Emory! I go here daily.btw, if i dont have any sugar, coconut or otherwise,, would honey work? Vooral wanneer we weer naar de herfst gaan en het buiten kouder wordt, waait en continue regent. Avocado is high in (good) fat and has a creamy, velvety texture. Stir until well … And if you make a modification or substitution, please let me know how that works out for you, too. Glad the brownies were a hit! To the food processor, add the cocoa powder, almond flour, espresso powder, baking soda, and salt. ), carried them off to the party, and watched as everyone absolutely demolished them. (And even if you are a super taster and can detect the avocado, though the combo may sound odd, avocado and chocolate make a surprisingly delicious pairing. Create an account to easily save your favorite projects and tutorials. I hope you love these healthier black bean brownies. That way the ingredients combine perfectly and it gets nice and smooth. 5.) I try to keep a healthy diet with hardly any sugar, so maybe that’s why this one hit me pretty hard! This easy, healthy brownie recipe is made from wholesome ingredients and the entire recipe comes together in just minutes. Here are a few more things I love about avocados: Adding avocado to your food may help to increase nutrient absorption, specifically with vitamins A, D, E, and K, which are fat soluble. Will try again with 35 minutes. I have tried quite a few disappointing healthy brownie recipes since I went gluten, dairy, processed sugar, etc etc free last year, but these were exactly what I’ve been looking for! Easy Avocado Brownies. Next time I make it, i am going to add some LSA (¼ cup) and reduce the sugar a little more to ⅔ cup. We laten je vandaag kennis maken met 5 smoothies met avocado . I made it using Monk fruit sugar. Melt the butter and chocolate in a double boiler on the stove. ), They are a good source of monounsaturated fatty acids. My husband is a traditional, midwestern, meat-and-potatoes guy so I had no expectation of him even sampling these. In a small saucepan add the dark chocolate bites and coconut oil. Using avocado for healthy desserts and baked goods has been a favorite trick of mine ever since making this Avocado Chocolate Mousse and, more recently, these avocado Chocolate Zucchini Muffins. These Avocado Brownies are an easy gluten-free dessert, using avocado instead of oil or butter. Then instead of blending the chips in I sprinkled on top before baking. Pour the brownie mix into another mixing bowl and make a well. My friend actually went as far as asking if she can take with her the brownies that I had stocked up in the freezer…. https://paleoglutenfree.com/recipes/avocado-chocolate-paleo-muffins Sorry to hear that! Hope you’re able to figure out how to make them work better in your oven next time. Just giving a heads up that if you choose the vegan version keep an eye on them! Obviously, you want to know how does these keto brownies taste, right? The Well Plated Cookbook is now available! , These brownies are incredibly soft and fudgey and so good! I put in less coconut sugar as a cup seemed a lot. . Process until smooth, stopping to scrape down the bowl as needed. Chocolate Avocado Pudding (5-Minute Dessert! You can’t even tell there’s avocado in these brownies. https://www.popsugar.com/fitness/Vegan-Spinach-Brownie-Recipe-20526282 It makes desserts incredibly moist and rich while contributing to their overall health benefits. Save the rest to top the brownies. It has fennel, beetroot, ginger and cayenne pepper in it. * Aight folks I said healthier, not healthy.Avocados replacing oil is still … It's normal for this brownie to stick to the knife a bit with you cut them, since they are flourless and very fudgy. In a measuring cup, you should have a 3/4 – … If you want a sweeter brownie, add 1/2 tsp liquid Stevia. My food processor is very small. You can place them in the fridge if you want to speed up the cooling process, or you'll have to wait at least 2 hours for them to cool on the counter. Add the sepearate bowl mixture into the mixer bowl with egg, avo, and yogurt. Why add avocado to a perfectly good dessert? I am trying to start eating healthy, so is there any way I can adjust the recipe so that it doesn’t taste so much like dark chocolate but is still healthy? Get a free 7-Day Kick Start when you sign up for my email newsletter, Your email address will not be published. I next have them slated for Valentine’s Day. The brownie tradition should never end. https://www.allrecipes.com/recipe/241276/avocado-spinach-dip Will definitely repeat it when Avos are cheap. THANKYOU. Spinach Brownies. . 7 oz. Put half the amount of chocolate chips into this mixture. Check out the Avocado Chocolate Mousse reviews if you don’t believe me!). The second batch I made I chopped the chocolate chips with a mezzaluna then just mixed into batter. I was wondering how much peppermint extract to add if I wanted to make a mint chocolate chip version of these? Brownies with ice cream are a forever favorite of both Ben and myself. They could also be frozen, keeping for up to 4 months in the freezer. Try these delicious Vegan Avocado Brownies! If you’d like vegan Avocado Brownies, you can use coconut oil in place of the butter and experiment with flax eggs in place of the regular eggs (not yet tested, but this is my best guess!). we love avocado brownies Your email address will not be published. Thank you for another great recipe! (source). Required fields are marked *. I’m so glad these fooled them. Wow, it works really well and you never taste any avocado flavor, either. I snapped this photo above (back in the days when I was in my linen phase! Instead of almond butter I used peanut butter. I’m so glad you enjoyed them! Even my picky family members loved them! More like cake. So good! Almond flour has totally unique qualities, especially in baking. I used a few additional healthy baking swaps to make these a better-for-you treat, without taking things so far that they lost the signature chewy texture that properly makes a brownie a brownie. First, let me tell you something: baked avocado has no flavor. Will make again! For a keto avocado brownie, I imagine you can use a granulated sugar substitute to replace the coconut sugar. Store these avocado brownies in the fridge in an airtight container for up to 4 days. it keeps us alive Best results with an electric mixture as you do not want chucks of avocado. Amazing. I will do another batch TOMORROW!!!! He loves these and HATES avocados. Slice the brownies into small squares and serve. Avocado Fries 2. Can’t taste the avocado at all. https://www.jocooks.com/recipes/creamy-avocado-spinach-pasta Serve immediately with corn chips, or cover with plastic wrap, pressing wrap directly onto surface of dip, and refrigerate for up to 24 hours. Kids loved it too ;). Absolutely love these. (see: avocado brownies, pumpkin brownies). For those looking for keto avocado brownies, I believe you’ll need to play around with a different sweetener. Unlike other brownie recipes, these Avocado Brownies use pure maple syrup for sweetness rather than refined white sugar, coconut oil that is made up of healthy fatty acids, and cacao powder for a great chocolate flavor without any unnecessary additives. I served a plate of these brownies at our Super Bowl Party last weekend and not a square remained. Unless you want to waste perfectly good ingredients, do not make this recipe. OMG so good! In a separate bowl, mix the hot water and cocoa powder. My hubby loved them. Cannot recommend these highly enough! at room temperature (to make the brownies dairy free, use coconut oil), optional; will yield a more intense chocolate flavor but will *not* make the brownies taste like coffee. Only ¾ cup and it worked fine. Would love to give these another try because I suspect they would be awesome with some kind of tweak. But he ate half the batch in one weekend, so now you KNOW this recipe is special! Bake for about 25 – 28 minutes until a slight jiggle remains in the centre. (Even when still warm). 1/3 cup avocado, mashed; 1/3 cup no sugar added applesauce; 2 egg whites; 1 egg; Directions (Preheat oven to 350 degrees F) In a large mixing bowl, mash a ripe avocado with ¼ cup water until completely smooth. After reading all the overwhelmingly positive reviews I decided to try this recipe out. It’s fresh, easy, healthy, and the kids LOVE it. Will definitely make again! HUGE hit! More and more we’re going meatless, and with mains like this one, and this one, I don’t feel that we’re missing out.And factoring in the ease of a meatless dish I AM sold. Can’t wait to try these! Frozen avocado thaws well for guacamole, is the perfect addition to smoothies (like my Kale Smoothie), and you can also use it thawed to make this brownie recipe. Calling all super food mamas, this brownie recipe is perfect for you! 2); Add flour, cocoa powder, baking soda, baking powder, and salt (fig. Thank you! Ha, that’s amazing! (I like to grease the pan first, so the parchment paper will stay in place. Keto Avocado Brownies- Sugar-free + Gluten Free. They taste exactly like normal fudge brownies but with a hidden ingredient; avocados! I always turn to Alton Brown for a classic take on recipes, so I started with his cocoa brownie recipe when wanting to make this one. Fold in the chocolate chips, then pour the batter into the prepared pan. Learn how your comment data is processed. Oh my gosh, that’s amazing!! Thanks for supporting the brands and companies that make it possible for me to continue to create quality content for you! (Avocado in brownies? I haven’t tried it myself, but another reader has reported success with it. WELCOME! Desserts like these Avocado Brownies that taste marvelous, have healthy ingredients, and keep things easy for the cook (yours truly) is a delish way to say “I love you” and “I love me” too! I am in the very North off NZ. Leftovers can be stored on the counter for up to 48 hours, or in the fridge in an airtight container for up to a week. Best Spinach Recipes. Show the kids that healthy greens can really make a healthy and delicious (and sweet) snack! Can’t wait to try these out on my co-workers. We can all benefit from hearing about your experience! But they still came out so good!!! Prepare to lick your spatula. I also added walnuts to topping instead of cacao bits. Awesome tasting! We are scoring big with this healthy brownie recipe! Kijk eens aan, dat scheelt weer! See how to make the avocado black bean brownies: No hint of avocado or almond butter. eat pie or die We enjoy eating the batter too just refrain if your uneasy with raw eggs. (Boil water in a pot, place the butter … Required fields are marked *, Notify me of follow-up comments via e-mail. Turned out not at thick as your picture, but so yummy. Start by combining the black beans, tahini, maple syrup, coconut sugar, and vanilla in a food processor (fig. After looking at the packaging closer, what I had on hand was actually peppermint “flavor” not extract… *sigh* I added ¼ teaspoon of it to the batter and it was barely detectable in the finished product. I’ve no doubt the original recipe is spectacular, as all of them are. There is no need to be rude when your experience is so different than others. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. and makes us fat. (You don't want any jiggle when you shake the pan.). In baking, avocado can replace butter, shortening, and sometimes even eggs. If you are looking for a healthy brownie recipe without almond flour, you can check out these Zucchini Brownies or Sweet Potato Brownies. Sprinkle over the remaining ¼ cup chocolate chips. I subbed sucanat sweetener for the organic sugar. I used peanut butter instead of almond butter, since almond butter is expensive. Wow, it works really well and you never taste any avocado flavor, either. https://www.queenofmykitchen.com/dark-chocolate-avocado-banana-brownies Avocado Turkey Salad 10. Stir in caramelized onion and spinach. Trying to get more veg into my husband. Avocado – Avocado is rich in healthy fats, potassium, and magnesium. I checked the brownies after 15 minutes, and they were already overcooked, beginning to burn. I can’t believe there’s avocado in here! Didn’t have choc chips so I chopped a handful of almonds instead. Even better, banana is used to help reduce … Thanks for sharing . Reader Feedback: Have you ever tried adding avocado to a dessert? Wow!! I made these today and had all the ingredients, so followed it exactly. These chocolate avocado brownies are almost too good to be true!! In the taste department, avocado is mild, meaning that by the time you’ve loaded up these fudgy Avocado Brownies with cocoa and chocolate chips, you’ll hardly detect it. This recipe is sponsored by Bob’s Red Mill. (And hopefully the centers still taste good!). (Decorate the top with a few … These are a healthier version than the typical recipe filled with butter, eggs, and sugar because some of the fat is replaced with avocado. Cam you use peanut butter instead of almond butter? Took suggestions and Substituted the almond butter for the almond flour, light brown sugar for the coconut sugar. I made these brownies alongside a dark chocolate Ghirardelli mix(which was always our favorite)for an evening with friends. Since I’d already elected to add avocado to a brownie, I reasoned I might as well go all the way and make them the best tasting healthy avocado brownies on the interwebs. These were amazing, and a great hit! They are amazing! Thank you for sharing! I really want to get the sugar component as low as possible without comprising the texture. Bake at 325ºF for 45 minutes, or until the center of the brownies looks cooked-through. If you take a second bite, I find that the flavor goes almost unnoticed! From here, you can bake the brownies as they are or go over the top and shower them with additional chocolate chips. We did not taste the avocado. Maybe stick with ¼ teaspoon if you’re using real peppermint EXTRACT. Those two things could make the brownies cook faster. These decadent squares are extra chocolatey and shiny topped, and they fall squarely on the fudgy side of the brownie fence. Go green and try one of our easy spinach smoothie recipes.